We take pride in our origin and the communities we collaborate with. We believe that flavour is inseparable from how cacao is grown, and that agroforestry brings together taste, biodiversity, and positive impact.
If you are in the U.K. or Europe, please get in touch if you would like to try our products:
Small bacth dried cacao beans (sample)*
100% cacao (semi-processed, ceremonial grade)
70% drinking chocolate
Chocolate liquor (100% and 70%)
* We ship samples worldwide: we cover the first 500g of dry beans, and you cover the shipping. Any additional quantity beyond the initial 500g is at your cost.
¿Estás en Colombia? Escríbenos si quieres disfrutar de nuestros productos:
Cacao seco - muestra de 500g.
Chocolate 100% cacao: semi procesado – grado ceremonial
Chocolate para taza 70%
Licor 100% ; 70%
* Si estás desarrollando un producto a base de cacao o chocolate, contáctanos. Nos encanta trabajar con cocineros, desarrolladores de producto y quienes quieran explorar con cacao y chocolate.
Technical data is at the heart of what we do, guiding the way we craft our products—from genetics and post-harvest practices to sensory evaluation. We are certified cacao and chocolate tasters and evaluators by the International Institute of Cacao and Chocolate Tasting (IICCT).